9月中旬OPEN 結

Our signature dish, okonomiyaki, is a must-try.We use fresh eggs and add dashi stock to the batter instead of water, resulting in fluffy, light and delicious bread. Orders placed between 4pm and 6pm are priced at just 660 yen (tax included) instead of 880 yen (tax included)! These breads are also popular with children, so be sure to give them a try!

This stewed offal dish, packed with chunky ingredients such as daikon radish, carrots, and green onions, is extremely popular! The meat is carefully selected from the butcher, so it's moist and tender. It's a masterpiece made with the owner's special attention to detail! The flavor is neither spicy nor sweet, just right! This is a very special stewed offal dish, made with three types of meat, simmered for a long time! Please give it a try!

We offer sashimi made with seasonal fish and fresh local fish.It is made with an abundance of seasonal ingredients, making it a visually stunning dish.The sashimi is fresh, so you can enjoy the original flavor and taste of the fish to the fullest.It goes great with alcohol, so try it with sake or shochu.Please take this opportunity to try it!